tag:blogger.com,1999:blog-37161623865611679.post1367086511074271244..comments2024-03-03T16:24:15.633+05:30Comments on रुचकर जेवण: khatkhate - Mix Vegetables with GravyUnknownnoreply@blogger.comBlogger4125tag:blogger.com,1999:blog-37161623865611679.post-52908163641581782182010-05-19T01:08:47.159+05:302010-05-19T01:08:47.159+05:30@ Mahendra, खतखतं मला पण खूप आवडतं. घरी करून पाहिल...@ Mahendra, खतखतं मला पण खूप आवडतं. घरी करून पाहिलंत कि नक्की कळवा कसा झालं होतं.Kalyanihttps://www.blogger.com/profile/09491891850130095905noreply@blogger.comtag:blogger.com,1999:blog-37161623865611679.post-86161789357589184332010-05-19T01:04:13.726+05:302010-05-19T01:04:13.726+05:30@Geetha, Kokum is a tropical fruit.It is usually a...@Geetha, Kokum is a tropical fruit.It is usually available as a dried rind, When added to food it adds a dark pink colour and sour taste. Normally dry kokum (Aamsul/sol)used in Goan and konkni food.<br />I dont have any idea,if it is available in south India. but there is a resturant named 'kokum' in chennai :) Kokum's other names are murgal in Tamil and Murgala in kannada :)Kalyanihttps://www.blogger.com/profile/09491891850130095905noreply@blogger.comtag:blogger.com,1999:blog-37161623865611679.post-50031450951875556722010-05-18T09:02:56.495+05:302010-05-18T09:02:56.495+05:30गोव्याला आंगले कडे खाल्लं होतं एकदा, पण नांव माहित...गोव्याला आंगले कडे खाल्लं होतं एकदा, पण नांव माहिती नव्हतं. खूप टेस्टी प्रकार आहे हा. रेसिपी दिलीत, आता बायकोला छळतो .. :)Mahendrahttp://kayvatelte.comnoreply@blogger.comtag:blogger.com,1999:blog-37161623865611679.post-10477488294294470882010-05-18T07:28:23.866+05:302010-05-18T07:28:23.866+05:30what is kokum.. is it available in south india..?what is kokum.. is it available in south india..?geethanoreply@blogger.com