Method:
1.Boil couple of carrots chunks, some cabbage leaves, few stems of coriander, 2-3 spring onion,some green beans with 2 litre water. Add 1/4 tspn of salt and boil for 10-15 minutes.
2. Strain water and use as vegetable stock.
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Thanks for the recipe of vegetable stock as it is needed in every soup recipes and people dont tend to mention how to make that! will surely try it.
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